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Flowers are fragrant and rise high above the water.  All parts of the plant are edible, apart from the leaves, which are used to wrap food in to be cooked. To keep your Lotus in bud or flower, they need at least 4 hours of unfiltered or lightly filtered light per day. Lotus need to be fed at least every 4-6 weeks during the growing season.

Available from September through to April

Debbie Gibson
Perry Slocum
Nucifera Pale Face
Cream to lemon flowers
 
Varying shades of Pink, Cream & Apricot

Large single white with pink tips on petals

Shiroman
Rosea
Roseam Plenum
Double White
Single Deep Pink
Large deep double Rose Pink
Momo Botan
Crimson Velvet
Carolina Queen

Semi Miniature Double Rose Pink
Single Pink
Single Pink graduating to white
Garth Miles Mitchel
Angel Wings
Morning Glory

Double White Semi Miniature
Single white pointed petals
More than double petals yellow
Holy Fire
Red River
Sunburst

 

Red, through to Pink & Cream
Semi miniature Red to Pink
Double Yellow

 

 

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